According to Tracy Kitts, former COO of the National Business Incubation Association - After five years, businesses that were nurtured in a business incubator have a survival rate of 87%. Over the past five years, we have supported 28 local women-owned businesses along their entrepreneurial journey and we’re looking forward to adding more women founders to our growing list of AccelerateHER alumni. As we prepare for the next cohort, here are some reasons you should consider applying if you’re a woman entrepreneur.
AccelerateHER Cohort Stories: Michelle Schodowski
Like many entrepreneurs, Michelle Schodowski sought to solve a problem with her business, one that was near to her passion and profession: connecting emerging professional musicians with high level teachers, no matter their location. The idea for Radda came from her experience studying to become a professional pianist while in the rural Appalachian Mountains of East Tennessee but still being able to learn from experts in New York online.
Read on to learn more about her story.
AccelerateHER Cohort Stories: Leslie Brenner
Leslie Brenner founded Cooks Without Borders, a cooking website featuring spectacular recipes steeped in culture. For each recipe and story, Leslie seasons her writing and content with care and delight in sharing recipe knowledge and background to accompany them, not to mention the incredible photographs that tell the visual side of the story.
Her path into writing about food and wine began with a restaurant review for New York magazine, and it was a winding road into what she does today for Leslie Brenner Concepts and Cooks Without Borders. Read on to learn about what it’s like to walk (and run) in Leslie’s shoes.